Creamy Tuscan Garlic Butter Gnocchi
Creamy Tuscan Garlic Butter Gnocchi is a delightful Italian-inspired dish that’s quick to prepare and bursting with flavors. This creamy gnocchi recipe is perfect for a cozy dinner with loved ones or a special occasion.
Ingredients
- 1 pound potato gnocchi
- 2 tablespoons butter
- 3 cloves garlic, minced
- 1 cup cherry tomatoes, halved
- 1 cup fresh spinach leaves
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Salt and pepper, to taste
- Fresh basil leaves, for garnish
Instructions
- Boil the gnocchi in salted water according to package instructions. Drain and set aside.
- In a large skillet, melt the butter over medium heat. Add the minced garlic and sautรฉ for about 1 minute until fragrant.
- Add the halved cherry tomatoes and cook for another 2-3 minutes until they start to soften.
- Stir in the fresh spinach leaves and cook until wilted.
- Pour in the heavy cream and grated Parmesan cheese. Stir until the sauce thickens and the cheese is melted.
- Add the cooked gnocchi to the skillet and gently toss to coat them in the creamy sauce.
- Season with salt and pepper to taste.
- Serve the Creamy Tuscan Garlic Butter Gnocchi hot, garnished with fresh basil leaves.
Prep Time: 10 minutes
Serves: 4
Creamy Tuscan Garlic Butter Gnocchi is a flavorful Italian dish featuring soft potato gnocchi smothered in a luscious garlic butter cream sauce with tomatoes and spinach. It’s a restaurant-quality meal that you can make at home in no time!
Nutrition: (Per Serving) Calories: 425kcal, Carbohydrates: 38g, Protein: 10g, Fat: 27g, Saturated Fat: 16g, Cholesterol: 84mg, Sodium: 524mg, Potassium: 231mg, Fiber: 3g, Sugar: 2g, Vitamin A: 1606IU, Vitamin C: 16mg, Calcium: 198mg, Iron: 4mg
Creamy Tuscan Garlic Butter Gnocchi is a dish that combines the richness of creamy sauce with the freshness of tomatoes and spinach. The pillowy gnocchi absorbs the flavors beautifully, making every bite a delightful experience. Whether you’re cooking for a special occasion or just craving comfort food, this recipe is sure to impress your taste buds. Enjoy this Italian-inspired masterpiece with a glass of wine and good company for an unforgettable dining experience.
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