A twist on a classic lemon blueberry muffin. These muffins have all the flavor of lemon blueberry muffins with the chewy texture of mochi.
Cha gio or egg rolls are served in a bowl with vermicelli noodles and a variety of vegetables. They are then topped with nuoc cham or Vietnamese dipping sauce.
A super easy recipe for mochi chocolate chip muffins - a gluten free muffin that tastes just like a chocolate chip cookie! They are made with mochi flour, browned butter, and chocolate chips!
A fall treat that is also gluten free! These pumpkin muffins made with mochi flour are filled with pumpkin puree and warm fall spices.