Vegan Chickpea Curry Perfection

Vegan Chickpea Curry Perfection

Create a flavorful, hearty vegan curry that will tantalize your taste buds and satisfy your cravings for a comforting meal. Our Vegan Chickpea Curry Perfection is a delightful combination of wholesome ingredients that come together in a harmonious symphony of flavors.


  • 2 cups of chickpeas
  • 1 onion, finely chopped
  • 3 cloves of garlic, minced
  • 1 can of diced tomatoes
  • 1 cup of coconut milk
  • 2 tablespoons of curry powder
  • 1 teaspoon of cumin
  • 1 teaspoon of paprika
  • Salt and pepper to taste
  • Fresh cilantro for garnish


  1. Heat a large pan over medium heat and sauté the chopped onion until it becomes translucent.
  2. Add the minced garlic and sauté for another minute until fragrant.
  3. Stir in the diced tomatoes, coconut milk, curry powder, cumin, paprika, salt, and pepper.
  4. Add the chickpeas and simmer for 15-20 minutes, allowing the flavors to meld together.
  5. Garnish with fresh cilantro and serve hot.

Preparation Time: 10 minutes

Yields: 4 servings

Our Vegan Chickpea Curry Perfection is a rich, creamy, and flavorful dish that’s perfect for any occasion. The combination of chickpeas, aromatic spices, and creamy coconut milk creates a satisfying meal that will leave you craving for more. Whether you’re a vegan enthusiast or just looking for a meatless meal option, this curry is a delightful choice.

Nutritional Information (per serving): Calories: 320, Fat: 15g, Carbohydrates: 40g, Protein: 10g

Create cherished memories with loved ones as you savor each spoonful of this Vegan Chickpea Curry Perfection. Its delightful aroma and exquisite taste make it an excellent choice for weeknight dinners or special gatherings. Enjoy the warmth and comfort of this curry, and share the joy of a delicious, cruelty-free meal with your family and friends.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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