Ultimate Garlic Shrimp
Picture yourself by the ocean, the salty breeze in the air, and the sound of waves crashing against the shore. The sun is setting, painting the sky with hues of orange and pink. As you sit by a beachside table, a plate of succulent Ultimate Garlic Shrimp is placed before you. It’s a dish that embodies the essence of the sea, infused with the bold flavors of garlic and the delicate taste of shrimp.
Ingredients
- 1 pound large shrimp, peeled and deveined
- 5 cloves garlic, minced
- 4 tablespoons butter
- 1/4 cup olive oil
- Salt and black pepper to taste
- Fresh parsley, chopped for garnish
Instructions
- Start by heating a skillet over medium-high heat.
- Add olive oil and butter to the skillet, allowing the butter to melt.
- Stir in the minced garlic and cook until fragrant.
- Toss in the shrimp, cooking until they turn pink and opaque.
- Season with salt and black pepper to taste.
- Remove from heat and garnish with freshly chopped parsley.
Prep time: 10 minutes
Yield: 4 servings
Indulge in the delightful flavors of the sea with this Ultimate Garlic Shrimp recipe. Quick and easy to prepare, it’s the perfect dish for a beachside dinner or a cozy night in.
Nutritional information per serving: Calories: 290, Fat: 22g, Carbohydrates: 2g, Protein: 23g
The Ultimate Garlic Shrimp is more than just a meal; it’s an experience. With each bite, you’ll savor the rich taste of garlic perfectly complementing the tender shrimp. The buttery goodness adds a touch of indulgence, making this dish a favorite among seafood enthusiasts. Serve it over a bed of fluffy rice or with a side of crispy garlic bread to complete this gastronomic adventure. Whether you’re by the coast or miles away, let the Ultimate Garlic Shrimp transport you to a world of culinary delight.
