Tasty Mediterranean Hummus Platter

Tasty Mediterranean Hummus Platter is a delightful and healthy dish that’s perfect for any occasion. Whether you’re hosting a party or just looking for a nutritious snack, this recipe has you covered. It combines the rich flavors of the Mediterranean with the creamy goodness of homemade hummus, making it a crowd-pleaser for sure.

Ingredients

• 2 cups of canned chickpeas, drained and rinsed
• 1/4 cup of tahini
• 2 cloves of garlic, minced
• Juice of 1 lemon
• 2 tablespoons of olive oil
• 1 teaspoon of ground cumin
• Salt and pepper to taste
• 1/4 cup of kalamata olives, pitted and chopped
• 1/4 cup of roasted red peppers, chopped
• 1/4 cup of cucumber, diced
• 1/4 cup of cherry tomatoes, halved
• 2 tablespoons of fresh parsley, chopped
• Pita bread or vegetable sticks for serving

Instructions

1. Place chickpeas, tahini, garlic, lemon juice, olive oil, cumin, salt, and pepper in a food processor. Blend until smooth and creamy.
2. Transfer the hummus to a serving platter, spreading it out evenly.
3. Sprinkle the chopped olives, roasted red peppers, cucumber, cherry tomatoes, and fresh parsley over the hummus.
4. Serve the Mediterranean hummus platter with pita bread or vegetable sticks for dipping.

Prep Time: 15 minutes

Yield: 4 servings

Tasty Mediterranean Hummus Platter is a flavorful and nutritious appetizer or snack that’s easy to prepare. The creamy hummus pairs perfectly with the vibrant Mediterranean toppings, creating a dish that’s both visually appealing and delicious.

Nutrition Information: Calories: 180, Fat: 10g, Carbohydrates: 19g, Protein: 5g

Tasty Mediterranean Hummus Platter is a versatile dish that’s sure to please your taste buds. The creamy hummus is the perfect canvas for the Mediterranean-inspired toppings, and it’s a great way to incorporate more veggies into your diet. Whether you’re enjoying it as an appetizer, snack, or light meal, this recipe is a winner. So, give it a try and savor the flavors of the Mediterranean with every bite!