Sweet Potato Pie Love
Create a heartwarming Sweet Potato Pie Love story that will take your taste buds on a journey through the flavors of tradition and love.
Ingredients
- 2 cups mashed sweet potatoes
- 1 cup granulated sugar
- 1/2 cup butter, softened
- 2 eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 unbaked pie crust
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the mashed sweet potatoes, sugar, butter, eggs, milk, vanilla extract, cinnamon, and nutmeg. Mix until smooth and well combined.
- Pour the sweet potato mixture into the unbaked pie crust.
- Bake in the preheated oven for 55-60 minutes or until the pie is set in the center.
- Allow the pie to cool before serving.
Prep Time: 15 minutes
Yield: 8 servings
Indulge in the warmth of this Sweet Potato Pie Love, a classic dessert that’s perfect for any occasion.
Nutrition Information (per serving):
- Calories: 320
- Total Fat: 14g
- Cholesterol: 70mg
- Sodium: 230mg
- Total Carbohydrates: 45g
- Dietary Fiber: 2g
- Sugars: 27g
- Protein: 4g
Create memories around the table with Sweet Potato Pie Love. This cherished family recipe has been passed down through generations, bringing joy and comfort to countless gatherings. Each bite is a reminder of the love and tradition that defines special moments. Whether it’s a holiday celebration or a simple Sunday dinner, Sweet Potato Pie Love is a delightful treat that warms the heart and fills the soul. Share this recipe with your loved ones and continue the tradition of creating sweet memories together.
