Spicy Sriracha Wings – Finger-Lickin’ Good!

Spicy Sriracha Wings – Finger-Lickin’ Good!

Create a storytelling style description of at least 200 to 300 words about the recipe Spicy Sriracha Wings – Finger-Lickin’ Good!


  • 12 chicken wings
  • 1/2 cup Sriracha sauce
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 2 cloves garlic, minced
  • 1 tablespoon vegetable oil
  • Salt and pepper to taste
  • Sesame seeds and chopped green onions for garnish


  1. Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.
  2. In a bowl, whisk together the Sriracha sauce, honey, soy sauce, minced garlic, and vegetable oil. Season with salt and pepper to taste.
  3. Place the chicken wings on the prepared baking sheet and brush them generously with the Sriracha mixture.
  4. Bake the wings in the preheated oven for 25-30 minutes, turning them once halfway through, until they are cooked through and crispy.
  5. Remove the wings from the oven and garnish with sesame seeds and chopped green onions.
  6. Serve your Spicy Sriracha Wings hot, and enjoy!

Prep Time: 10 minutes

Cook Time: 25-30 minutes

Total Time: 35-40 minutes

Yield: 4 servings

Spice up your dinner with these finger-licking good Spicy Sriracha Wings! These crispy and flavorful wings are the perfect appetizer or main course for spice lovers. The combination of Sriracha sauce, honey, and garlic creates a mouthwatering glaze that will have your taste buds dancing. Serve these wings at your next party, and they’ll be the star of the show. Get ready to enjoy a spicy kick with a hint of sweetness – it’s a taste sensation that you won’t be able to resist!

Nutrition Information: Calories: 350 | Fat: 18g | Carbohydrates: 18g | Protein: 28g

Make a story conclusion of at least 200 to 300 words about the recipe Spicy Sriracha Wings – Finger-Lickin’ Good!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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