Sizzling Steak Marinade Recipe
Savor the flavors of this mouthwatering Sizzling Steak Marinade Recipe that will elevate your steak game to a whole new level. Whether you’re firing up the grill or using your stovetop, this marinade will make your steaks sizzle with perfection. The combination of savory, sweet, and tangy flavors will leave your taste buds craving for more.
Ingredients
- 4 boneless ribeye steaks
- 1/4 cup soy sauce
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 2 tablespoons Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1/4 cup brown sugar
- 1 teaspoon black pepper
- 1/2 teaspoon red pepper flakes (adjust to taste)
Instructions
- 1. In a small bowl, whisk together soy sauce, olive oil, minced garlic, Worcestershire sauce, Dijon mustard, brown sugar, black pepper, and red pepper flakes.
- 2. Place the ribeye steaks in a resealable plastic bag or shallow dish and pour the marinade over them. Seal the bag or cover the dish and refrigerate for at least 30 minutes, or ideally, overnight for maximum flavor.
- 3. Preheat your grill or stovetop skillet to high heat. Remove steaks from the marinade, letting excess drip off, and grill or cook for about 4-5 minutes per side for medium-rare, adjusting the time to your desired level of doneness.
- 4. Once cooked to your liking, remove the steaks from the heat and let them rest for a few minutes before slicing and serving.
Prep Time: 10 minutes
Yield: 4 servings
This Sizzling Steak Marinade Recipe infuses your steaks with incredible flavor, making them sizzle with every bite. Perfect for grilling season or anytime you crave a delicious steak!
Nutrition Information: Calories: 350 | Fat: 20g | Carbohydrates: 12g | Protein: 30g
Dive into the rich flavors of this Sizzling Steak Marinade Recipe and enjoy a meal that will impress your family and friends. With its savory and slightly spicy kick, this marinade takes your steak from ordinary to extraordinary. Make it for your next barbecue or special dinner and watch everyone savor every delicious bite.
