Sizzling Steak Fajitas: Fiesta Night!
Create a sizzling fiesta on your plate with our mouthwatering Sizzling Steak Fajitas! This recipe is perfect for a fun-filled night with family and friends. The sizzle of tender steak, the aroma of sautéed peppers and onions, and the burst of flavors from our special seasoning blend will transport you straight to a Mexican fiesta.
Ingredients
- 1 lb skirt steak, thinly sliced
- 2 bell peppers, thinly sliced
- 1 large onion, thinly sliced
- 2 cloves garlic, minced
- 2 tbsp olive oil
- 2 tsp chili powder
- 1 tsp cumin
- 1/2 tsp paprika
- Salt and pepper to taste
- Flour tortillas, for serving
- Toppings: salsa, sour cream, guacamole, shredded cheese
Instructions
- Season the sliced steak with chili powder, cumin, paprika, salt, and pepper. Let it marinate for 30 minutes.
- In a large skillet, heat olive oil over medium-high heat. Add garlic and sauté until fragrant.
- Add the marinated steak slices to the skillet and cook until browned and cooked to your desired level of doneness, about 3-4 minutes per side.
- Remove the steak from the skillet and set it aside.
- In the same skillet, add more olive oil if needed and sauté the bell peppers and onions until they are tender and slightly caramelized.
- Warm the flour tortillas in the skillet or microwave.
- Assemble the fajitas by placing a generous portion of steak and sautéed peppers and onions on each tortilla.
- Top with your favorite toppings like salsa, sour cream, guacamole, and shredded cheese.
- Roll up the tortillas, and your Sizzling Steak Fajitas are ready to serve!
Prep Time: 15 minutes
Yield: 4 servings
Savor the sizzle with our Sizzling Steak Fajitas. They are a crowd-pleaser, perfect for fiesta nights or anytime you want a flavorful Tex-Mex treat. Make this recipe your go-to for a fun and delicious meal!
Nutrition information: Calories per serving – 450kcal, Protein – 28g, Fat – 18g, Carbohydrates – 42g, Fiber – 6g
Create lasting memories with this delicious Sizzling Steak Fajitas recipe. Whether it’s a weekend family dinner or a gathering with friends, these fajitas will add sizzle and flavor to your fiesta night. The combination of perfectly cooked steak and colorful peppers and onions is a culinary delight that everyone will love. So, fire up your skillet, roll up those tortillas, and get ready to enjoy a fiesta on a plate!
