Sizzling Shrimp Tacos

Sizzling Shrimp Tacos

Savor the flavors of the sea with our irresistible Sizzling Shrimp Tacos recipe. This delightful dish brings together succulent shrimp, zesty spices, and fresh ingredients to create a culinary masterpiece that will transport your taste buds to the coastal shores.


  • 1 pound large shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • 8 small flour tortillas
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1/2 cup diced red onion
  • 1/4 cup chopped cilantro
  • Sour cream and lime wedges for serving


  1. Preheat a skillet over medium-high heat.
  2. In a bowl, toss shrimp with olive oil, chili powder, cumin, paprika, salt, and pepper.
  3. Cook shrimp in the hot skillet for 2-3 minutes per side or until opaque.
  4. Warm tortillas in a separate pan.
  5. Assemble tacos with shrimp, lettuce, tomatoes, red onion, and cilantro.
  6. Serve with sour cream and lime wedges on the side.

Prep Time: 15 minutes | Cook Time: 10 minutes | Total Time: 25 minutes

Yield: 4 servings

Sizzling Shrimp Tacos are a quick and delicious way to bring the taste of the coast to your dinner table. With perfectly seasoned shrimp and vibrant toppings, every bite is a fiesta of flavors.

Nutritional information per serving: Calories: 320, Fat: 12g, Carbohydrates: 35g, Protein: 20g

Conclude your culinary adventure with these Sizzling Shrimp Tacos, and treat yourself to a meal that’s not just a delight for the palate but also a feast for the eyes. Share the joy of this recipe with friends and family, and let the aroma of these sizzling tacos create lasting memories around your dining table.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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