Sizzling BBQ Pulled Pork Sandwiches
If you’re craving a mouthwatering, sizzling BBQ experience, look no further than our delectable Pulled Pork Sandwiches. The combination of tender, slow-cooked pulled pork and a rich, smoky BBQ sauce nestled between a soft bun is a match made in heaven. These sandwiches are the ultimate crowd-pleaser, perfect for summer cookouts, game day gatherings, or just a satisfying weeknight dinner.
Our secret to the most flavorful and succulent pulled pork lies in the slow cooking process. We marinate the pork in a special blend of spices and let it roast in the oven for hours, allowing the flavors to meld and the meat to become fall-apart tender. The result is a savory, melt-in-your-mouth experience that’ll have everyone asking for seconds.
Ingredients
- 4 pounds pork shoulder
- 1 cup BBQ sauce
- 1/4 cup brown sugar
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper
- Salt and pepper to taste
- 8 hamburger buns
Instructions
- Preheat your oven to 300°F (150°C).
- Combine the brown sugar, paprika, garlic powder, onion powder, cayenne pepper, salt, and pepper in a bowl to create a spice rub.
- Rub the spice mixture evenly over the pork shoulder.
- Place the pork in a roasting pan and roast for 6-7 hours, or until it’s tender and easy to shred with a fork.
- Shred the cooked pork with two forks and mix it with the BBQ sauce.
- Toast the hamburger buns and serve the pulled pork on them.
Prep time: 20 minutes
Yields: 8 sandwiches
Savor the irresistible taste of our Sizzling BBQ Pulled Pork Sandwiches, filled with slow-cooked, saucy pork that will leave your taste buds dancing.
Nutritional information: Calories per serving – 480kcal, Fat – 15g, Protein – 30g, Carbohydrates – 50g
For a delightful meal that’s sure to impress your family and friends, try our Sizzling BBQ Pulled Pork Sandwiches. They’re a guaranteed hit, combining the flavors of smoky, tender pork with the zing of BBQ sauce. So, fire up the oven and get ready to enjoy a meal that’s truly a taste of summer!