Savory Garlic Knots Recipe
If you’re craving a delicious appetizer or side dish that’s packed with flavor, these Savory Garlic Knots are the perfect choice. Made with simple ingredients and a burst of garlic goodness, these knots will be a hit at your next gathering.
Ingredients
- 2 cups all-purpose flour
- 2 1/4 tsp active dry yeast
- 1 tsp salt
- 1 tbsp sugar
- 1 cup warm water
- 3 cloves garlic, minced
- 2 tbsp butter, melted
- 2 tbsp fresh parsley, chopped
Instructions
- In a bowl, combine warm water, sugar, and yeast. Let it sit for 5-10 minutes until frothy.
- In a large mixing bowl, combine flour and salt. Add the yeast mixture and knead the dough until smooth and elastic.
- Roll the dough into a rectangle, spread minced garlic evenly, and drizzle with melted butter.
- Cut the dough into strips, tie each strip into a knot, and place them on a baking sheet.
- Bake at 375°F (190°C) for 15-20 minutes or until golden brown.
- Sprinkle with fresh parsley and serve warm.
Prep Time: 20 minutes
Yield: 12 garlic knots
These Savory Garlic Knots are a crowd-pleaser. They’re soft, fluffy, and loaded with garlic flavor. Serve them as an appetizer, side dish, or snack for a delicious treat that everyone will love.
Nutrition Information: Calories: 140 | Fat: 3g | Carbohydrates: 24g | Protein: 4g
Whether you’re hosting a party or simply want to indulge in some savory goodness, these garlic knots are sure to satisfy your taste buds. With their irresistible aroma and mouthwatering taste, you’ll find yourself making them again and again. Enjoy!
