Savory Cabbage Roll Casserole
If you’re looking for a hearty and comforting meal that’s perfect for family dinners or gatherings with friends, this Savory Cabbage Roll Casserole is a must-try. It combines all the flavors of classic cabbage rolls without the fuss of rolling individual leaves. Plus, it’s a dish that’s loved by both kids and adults alike.
Ingredients
- 1 pound ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 cup uncooked rice
- 1 can (28 ounces) crushed tomatoes
- 1 can (8 ounces) tomato sauce
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- 1 small head of cabbage, shredded
- Salt and pepper to taste
- 1 1/2 cups shredded mozzarella cheese
Instructions
- In a large skillet, brown the ground beef over medium heat, breaking it apart with a spoon as it cooks.
- Add the diced onion and minced garlic to the skillet, and cook until the onion is soft and translucent.
- Stir in the uncooked rice, crushed tomatoes, tomato sauce, dried oregano, and paprika. Season with salt and pepper to taste.
- Add the shredded cabbage to the skillet, and mix everything together. Cover and simmer for about 25-30 minutes, or until the cabbage is tender and the rice is cooked.
- Sprinkle the shredded mozzarella cheese over the top of the casserole, cover, and let it melt for a few minutes.
- Remove from heat, and serve hot. Enjoy your delicious Savory Cabbage Roll Casserole!
Prep Time: 15 minutes
Serves: 6
This Savory Cabbage Roll Casserole is a delectable twist on the classic cabbage rolls. It’s a one-pot wonder that’s packed with flavor and sure to satisfy your cravings for comfort food.
Nutritional information (per serving): Calories 350 | Fat 15g | Carbohydrates 30g | Protein 25g | Fiber 5g
If you’re in search of a comforting meal that’s easy to make and tastes like a hug on a plate, this Savory Cabbage Roll Casserole should be on your list. It’s a delightful fusion of hearty ingredients that come together in perfect harmony. The ground beef lends its savory richness, while the cabbage adds a mild sweetness. The rice absorbs all the delicious flavors, making every bite a delightful surprise.
This casserole not only tastes fantastic but is also a time-saver. You won’t have to spend hours rolling individual cabbage leaves – simply shred the cabbage and let it cook with the rest of the ingredients. The result is a bubbling, cheesy, and incredibly satisfying dish that’s perfect for any occasion.
Whether you’re serving it for a family dinner or bringing it to a potluck, this Savory Cabbage Roll Casserole is sure to please a crowd. With its rich flavors and gooey cheese topping, it’s comfort food at its finest. Give it a try and watch it become a favorite in your household!
