Savor the Flavor: BBQ Ribs
Create a storytelling style description of at least 200 to 300 words about the recipe Savor the Flavor: BBQ Ribs.
Ingredients
- 2 racks of baby back ribs
- 1 cup of your favorite BBQ sauce
- 1/4 cup brown sugar
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your grill to medium-high heat.
- In a bowl, mix together the brown sugar, paprika, garlic powder, salt, and pepper. This will be your dry rub.
- Rub the dry rub evenly over both sides of the ribs.
- Place the ribs on the grill and cook for about 30 minutes per side, or until they are cooked through and have a nice char.
- During the last 10 minutes of grilling, baste the ribs with your favorite BBQ sauce.
- Remove the ribs from the grill and let them rest for a few minutes before slicing and serving.
Prep Time: 15 minutes
Cook Time: 1 hour
Total Time: 1 hour 15 minutes
Yield: 4 servings
These BBQ ribs are a mouthwatering delight, with the perfect balance of sweetness and smokiness. The dry rub adds a flavorful crust to the ribs, while the BBQ sauce glaze gives them that classic, finger-licking goodness. Whether you’re grilling up a weekend feast or enjoying a summer cookout, these ribs are sure to be the star of the show.
Nutritional Information (per serving): Calories: 450, Fat: 25g, Carbohydrates: 20g, Protein: 35g
Make a story conclusion of at least 200 to 300 words about the recipe Savor the Flavor: BBQ Ribs.