Quick & Easy One-Pot Pasta Delight
Picture this: a busy weeknight, you’re tired, and the last thing you want to do is spend hours in the kitchen. But your family is hungry, and you want to serve them something delicious and satisfying. That’s where our Quick & Easy One-Pot Pasta Delight comes to the rescue. This recipe is a lifesaver for busy days, providing a wholesome and flavorful meal without the fuss.
- 8 oz penne pasta
- 1 lb cherry tomatoes, halved
- 2 cloves garlic, minced
- 1/4 teaspoon red pepper flakes
- 2 cups fresh spinach leaves
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- 2 cups vegetable broth
- 2 tablespoons olive oil
- In a large pot, heat olive oil over medium heat. Add minced garlic and red pepper flakes, sautéing until fragrant.
- Add halved cherry tomatoes and cook until they start to soften, releasing their juices.
- Pour in vegetable broth and bring to a boil. Stir in penne pasta and cook until al dente, following the package instructions.
- Reduce heat to low, add fresh spinach, and stir until wilted.
- Season with salt and pepper to taste. Sprinkle grated Parmesan cheese on top.
- Remove from heat and let it sit for a few minutes to allow the flavors to meld.
- Serve hot and enjoy your Quick & Easy One-Pot Pasta Delight!
Preparation time: 10 minutes
Yield: 4 servings
A delightful one-pot pasta dish with a perfect balance of flavors and textures.
Nutritional information per serving: Calories 350, Fat 10g, Carbohydrates 55g, Protein 12g
Picture a table set with steaming plates of this aromatic pasta, a meal that warms both the body and the soul. The tangy burst of cherry tomatoes, the earthy spinach, and the kick of red pepper flakes create a symphony of flavors that will leave your taste buds dancing. And the best part? Minimal cleanup! This Quick & Easy One-Pot Pasta Delight is not just a recipe; it’s a solution, a delicious way to bring your family together without the stress. Try it tonight and savor the simplicity and taste of a homemade meal made with love.