Quick & Easy 5-Ingredient Pasta
If you’re looking for a delicious and fuss-free pasta dish that’s ready in a flash, you’ve come to the right place. Our Quick & Easy 5-Ingredient Pasta recipe is a weeknight savior, perfect for busy evenings when you crave a comforting meal without spending hours in the kitchen.
- 8 oz (225g) of your favorite pasta
- 1 cup cherry tomatoes, halved
- 2 cloves garlic, minced
- 1/4 cup fresh basil leaves, torn
- 1/3 cup grated Parmesan cheese
- Boil the pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1 minute until fragrant.
- Add the halved cherry tomatoes and cook for another 3-4 minutes until they start to soften.
- Toss in the cooked pasta and torn basil leaves. Stir to combine and let it cook for an additional 2 minutes.
- Sprinkle grated Parmesan cheese over the pasta, and stir until it’s melted and coats the pasta evenly.
- Remove from heat and serve hot. Garnish with extra basil leaves and Parmesan if desired.
Prep Time: 10 minutes
Our Quick & Easy 5-Ingredient Pasta is a delightful combination of fresh flavors and minimal effort. It’s perfect for a quick dinner or a romantic meal for two. With just a handful of ingredients, you can enjoy a restaurant-quality pasta dish in the comfort of your home.
Nutrition: Calories per serving – 350 | Fat – 9g | Carbohydrates – 56g | Protein – 14g
In conclusion, this Quick & Easy 5-Ingredient Pasta recipe is a lifesaver for busy individuals who crave a satisfying meal without the hassle. It’s proof that delicious dishes can be prepared with just a few high-quality ingredients and a little love. Try it out and enjoy a delightful pasta experience in no time.