Quick & Easy 5-Ingredient Pasta Recipe
Dive into the ultimate culinary experience with our Quick & Easy 5-Ingredient Pasta Recipe. This delightful dish is a testament to simplicity and taste, perfect for busy weeknights when you crave something delicious without spending hours in the kitchen.
Ingredients
- 8 oz spaghetti
- 1/4 cup olive oil
- 3 cloves garlic, minced
- 1/2 teaspoon red pepper flakes
- 1/4 cup fresh parsley, chopped
- Salt and pepper to taste
Instructions
- Bring a large pot of salted water to a boil. Cook spaghetti according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add minced garlic and red pepper flakes. Sautรฉ until the garlic turns golden and aromatic.
- Toss in the cooked spaghetti, ensuring it’s well coated with the garlic-infused oil.
- Season with salt and pepper to taste. Garnish with fresh parsley for a burst of color and freshness.
- Serve hot and enjoy your Quick & Easy 5-Ingredient Pasta!
Preparation Time: 10 minutes
Yield: 4 servings
A simple yet flavorful pasta dish that tantalizes your taste buds with its garlicky goodness and hints of spice.
Nutritional Information: Calories: 320, Fat: 14g, Carbohydrates: 42g, Protein: 8g
Conclude your day on a delicious note with our Quick & Easy 5-Ingredient Pasta Recipe. Effortlessly prepared, this dish captures the essence of Italian cuisine in every bite. It’s not just a recipe; it’s a journey into the heart of simple, satisfying flavors. So, gather your ingredients, embrace the simplicity, and savor the extraordinary taste of this quick pasta delight. Bon appรฉtit!
Leave a Reply