Quench Your Thirst with Infused Water



Quench Your Thirst with Infused Water

Quenching your thirst has never been more refreshing and delightful with our Infused Water recipe. This concoction of natural flavors and hydration is not only a treat for your taste buds but also a healthy alternative to sugary drinks. Picture yourself sipping on a cold glass of infused water on a sunny day, feeling refreshed and revitalized.

Ingredients

  • 1 cucumber, thinly sliced
  • 1 lemon, thinly sliced
  • A handful of fresh mint leaves
  • 2 cups of fresh strawberries, hulled and halved
  • 1-2 teaspoons of honey or agave syrup (optional)
  • Ice cubes

Instructions

  1. Start by washing all the fruits and herbs thoroughly.
  2. In a large pitcher, combine cucumber slices, lemon slices, mint leaves, and strawberries.
  3. Add honey or agave syrup if you prefer a sweeter taste.
  4. Fill the pitcher with ice cubes and cold water.
  5. Stir gently to combine all the ingredients.
  6. Let it chill in the refrigerator for at least 1-2 hours to allow the flavors to meld together.
  7. Serve the infused water in glasses, garnished with extra mint leaves or slices of lemon.

Preparation time: 10 minutes

Yield: 4 servings

Stay hydrated and refreshed with this delightful infused water, perfect for any occasion. The natural flavors create a harmonious blend that will tantalize your taste buds.

Nutritional Information: Calories: 25, Total Fat: 0g, Sodium: 2mg, Total Carbohydrates: 6g, Dietary Fiber: 2g, Sugars: 2g, Protein: 1g

Quench Your Thirst with Infused Water is more than just a recipe; it’s a journey into the world of natural refreshment. Embrace the goodness of fresh ingredients and let this infused water be your go-to beverage, ensuring you stay hydrated while enjoying the vibrant tastes of nature. So, take a sip, relax, and let the flavors transport you to a tranquil oasis of taste and health.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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