One-Pot Chicken Alfredo: Weeknight Delight
One-Pot Chicken Alfredo is the perfect weeknight dinner solution. It’s a creamy and comforting dish that the whole family will love. Plus, the best part is that it’s all made in one pot, which means less cleanup for you!
- 2 boneless, skinless chicken breasts
- 2 cups of penne pasta
- 2 cups of chicken broth
- 1 cup of heavy cream
- 1 cup of grated Parmesan cheese
- 2 cloves of garlic, minced
- 1 teaspoon of Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
- Season the chicken breasts with salt, pepper, and Italian seasoning.
- In a large pot, heat some olive oil over medium-high heat.
- Add the chicken breasts and cook until they are browned on both sides and no longer pink in the middle, about 5 minutes per side. Remove them from the pot and set them aside.
- In the same pot, add minced garlic and cook for about a minute until fragrant.
- Add the chicken broth and bring it to a simmer.
- Stir in the heavy cream, penne pasta, and grated Parmesan cheese.
- Return the cooked chicken breasts to the pot.
- Cover and let it simmer for about 15-20 minutes, or until the pasta is tender and the chicken is cooked through.
- Garnish with fresh parsley before serving.
Prep Time: 10 minutes
Creamy and delicious One-Pot Chicken Alfredo is the perfect weeknight dinner!
Nutritional information per serving: Calories 480, Fat 25g, Carbohydrates 35g, Protein 30g
One-Pot Chicken Alfredo: Weeknight Delight is a delightful meal that combines the rich flavors of chicken, pasta, and creamy Alfredo sauce. The best part is that it’s incredibly easy to make and requires only one pot, making cleanup a breeze. This dish is perfect for busy weeknights when you want something delicious and satisfying on the table without spending hours in the kitchen.
The chicken breasts are seasoned to perfection and seared to a golden brown, adding a savory depth of flavor to the dish. The penne pasta cooks right in the same pot, soaking up all the creamy goodness of the Alfredo sauce, chicken broth, and Parmesan cheese. The result is a creamy, cheesy, and comforting pasta dish that’s hard to resist.
Whether you’re cooking for your family or hosting a casual dinner with friends, this One-Pot Chicken Alfredo recipe is sure to impress. Serve it with a side of garlic bread and a simple salad for a complete meal that will have everyone asking for seconds.
So, the next time you’re craving a delicious and hassle-free dinner, give this One-Pot Chicken Alfredo recipe a try. It’s a weeknight delight that will become a family favorite in no time.