Nasi Goreng Nenas Pedas

Nasi Goreng Nenas Pedas

If you’re a fan of spicy and tangy flavors, Nasi Goreng Nenas Pedas is the perfect dish for you. This Indonesian pineapple fried rice is a delightful combination of sweet and savory, creating a mouthwatering experience that will leave you craving for more.


  • 2 cups of cooked rice
  • 1 cup of fresh pineapple chunks
  • 200g of chicken breast, diced
  • 3 cloves of garlic, minced
  • 2 shallots, thinly sliced
  • 2 eggs, beaten
  • 2 tablespoons of soy sauce
  • 1 tablespoon of fish sauce
  • 1 teaspoon of chili paste
  • 1/2 cup of frozen peas and carrots
  • 2 tablespoons of vegetable oil
  • Salt and pepper to taste
  • Fresh cilantro leaves for garnish


  1. Heat vegetable oil in a large pan or wok over medium-high heat.
  2. Add minced garlic and sliced shallots. Sauté until fragrant.
  3. Add diced chicken and cook until no longer pink.
  4. Push chicken to one side of the pan and pour beaten eggs into the other side. Scramble the eggs.
  5. Add chili paste and cooked rice. Stir-fry for a few minutes.
  6. Stir in soy sauce, fish sauce, and a dash of salt and pepper.
  7. Add frozen peas and carrots, along with fresh pineapple chunks. Stir-fry until heated through.
  8. Taste and adjust the seasoning if needed.
  9. Serve hot, garnished with fresh cilantro leaves.

Preparation Time: 15 minutes

Serves: 4

Nasi Goreng Nenas Pedas, or Spicy Pineapple Fried Rice, is a tantalizing Indonesian dish that combines the sweetness of pineapple with the heat of chili paste. This flavorful and colorful fried rice is sure to satisfy your taste buds.

Nutritional Information: (per serving) Calories: 350, Fat: 8g, Carbohydrates: 55g, Protein: 14g

If you’re looking for a unique and delicious rice dish that’s both sweet and spicy, Nasi Goreng Nenas Pedas is the way to go. The combination of juicy pineapple chunks and the kick of chili paste makes this dish a memorable culinary adventure. Whether you’re preparing it for a special occasion or a weeknight dinner, it’s sure to impress your family and friends. Give this recipe a try, and you won’t be disappointed!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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