Irresistible Caramel Flan
Irresistible Caramel Flan is a divine dessert that tantalizes your taste buds with its smooth texture and rich caramel flavor. This delightful dessert has been a favorite in my family for generations, and it never fails to impress guests at gatherings. The luscious caramel sauce perfectly complements the velvety flan, creating a heavenly combination that melts in your mouth with every spoonful.
Ingredients
- 1 cup granulated sugar
- 5 large eggs
- 1 can (14 ounces) sweetened condensed milk
- 2 cups whole milk
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a saucepan, melt the granulated sugar over medium heat until it turns amber in color, stirring constantly. Be careful not to burn it.
- Pour the caramelized sugar into the bottom of a baking dish, tilting the dish to ensure an even layer on the bottom.
- In a mixing bowl, whisk together the eggs, sweetened condensed milk, whole milk, and vanilla extract until well combined.
- Pour the egg mixture over the caramel layer in the baking dish.
- Place the baking dish in a larger pan and fill the larger pan with hot water until it reaches halfway up the sides of the baking dish.
- Bake in the preheated oven for 45-50 minutes or until the flan is set but still slightly jiggly in the center.
- Remove from the oven and let it cool to room temperature. Then, refrigerate for at least 4 hours or overnight.
- Before serving, run a knife around the edges of the flan, place a serving plate on top, and flip to unmold the flan with the caramel sauce on top.
Preparation time: 20 minutes
Yield: 6-8 servings
Creamy and indulgent, this Irresistible Caramel Flan is a classic dessert that brings comfort and joy to any occasion. Its decadent caramel flavor and silky texture make it a perfect finale to a memorable meal.
Nutritional Information: (per serving)
Calories: 320kcal
Carbohydrates: 46g
Protein: 8g
Fat: 11g
Saturated Fat: 6g
Cholesterol: 145mg
Sodium: 120mg
Potassium: 320mg
Sugar: 46g
Vitamin A: 410IU
Calcium: 230mg
Iron: 0.7mg
Irresistible Caramel Flan is not just a dessert; it’s a delightful experience that brings people together. The sweetness of the caramel, combined with the creamy flan, creates a symphony of flavors that will leave you craving for more. Whether you’re hosting a dinner party or simply indulging in a sweet treat for yourself, this recipe is a surefire way to satisfy your dessert cravings. So, gather your ingredients, follow the simple steps, and treat yourself to a slice of heavenly goodness. Enjoy every spoonful and let the Irresistible Caramel Flan become a cherished favorite in your home, just as it is in mine.
