Gourmet Bacon Wrapped Shrimp

Gourmet Bacon Wrapped Shrimp

Gourmet Bacon Wrapped Shrimp is a delightful appetizer that combines the smoky goodness of bacon with the succulent taste of shrimp. This dish is perfect for special occasions or as a tasty treat for yourself. The crispy bacon wraps around plump shrimp, creating a flavor explosion that will leave your taste buds craving for more.


  • 12 large shrimp, peeled and deveined
  • 12 slices of bacon
  • 1/4 cup of olive oil
  • 1/4 cup of brown sugar
  • 1/2 teaspoon of smoked paprika
  • 1/4 teaspoon of black pepper
  • 1/4 teaspoon of garlic powder
  • Wooden toothpicks


  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a bowl, mix together the olive oil, brown sugar, smoked paprika, black pepper, and garlic powder.
  3. Wrap each shrimp with a slice of bacon and secure it with a wooden toothpick.
  4. Brush the bacon-wrapped shrimp with the prepared sauce.
  5. Place the shrimp on the prepared baking sheet.
  6. Bake in the preheated oven for 15-20 minutes, or until the bacon is crispy and the shrimp is cooked through.
  7. Remove the toothpicks before serving.

Prep Time: 15 minutes

Yield: 12 bacon-wrapped shrimp

Gourmet Bacon Wrapped Shrimp is a delicious appetizer that combines the flavors of bacon and shrimp for a mouthwatering treat.

Nutrition Information (per serving): Calories: 180, Fat: 12g, Carbohydrates: 4g, Protein: 12g

Gourmet Bacon Wrapped Shrimp is the ultimate crowd-pleaser, and it’s so easy to make. Whether you’re serving it at a party or enjoying it as a snack, this dish never disappoints. The smoky aroma of bacon and the tender shrimp inside make it a match made in heaven. Try this recipe today and watch it disappear in no time!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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