Fall-Inspired Pumpkin Recipes
Fall is the perfect season for indulging in warm and comforting pumpkin dishes. Whether you’re craving sweet or savory, these Fall-Inspired Pumpkin Recipes are sure to satisfy your taste buds and get you in the autumn spirit.
Ingredients
- 2 cups of canned pumpkin puree
- 1 cup of brown sugar
- 2 large eggs
- 1 teaspoon of cinnamon
- 1/2 teaspoon of nutmeg
- 1/4 teaspoon of cloves
- 1/4 teaspoon of allspice
- 1/2 teaspoon of vanilla extract
- 1/2 teaspoon of salt
- 1 1/2 cups of all-purpose flour
- 1 teaspoon of baking soda
- 1 teaspoon of baking powder
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- In a large mixing bowl, combine the pumpkin puree, brown sugar, eggs, cinnamon, nutmeg, cloves, allspice, vanilla extract, and salt. Mix until well combined.
- Sift in the flour, baking soda, and baking powder. Stir until the dry ingredients are fully incorporated into the pumpkin mixture.
- Pour the batter into the prepared baking dish and spread it evenly.
- Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out clean.
- Allow the pumpkin bars to cool before cutting them into squares.
- Serve and enjoy these delightful Fall-Inspired Pumpkin Bars!
Prep Time: 15 minutes
Yield: 12 servings
These Fall-Inspired Pumpkin Bars are the epitome of autumn comfort food. They’re moist, spiced to perfection, and will have your home smelling like fall in no time. Whether you’re serving them for dessert or as a snack, they’re bound to be a hit!
Nutrition information: Calories per serving – 180 kcal, Fat – 3g, Carbohydrates – 35g, Protein – 2g
Fall-Inspired Pumpkin Recipes are a must-try this season. These bars are just the beginning of your pumpkin culinary adventure. Embrace the flavors of fall and explore more pumpkin-based recipes to make the most of this wonderful season. Share your love for pumpkin with friends and family, and savor the tastes of autumn together.
