Easy-Peel Instant Pot Boiled Eggs



Easy-Peel Instant Pot Boiled Eggs

Create a storytelling style description of at least 200 to 300 words about the recipe Easy-Peel Instant Pot Boiled Eggs.

Ingredients

  • 6 large eggs
  • 1 cup of water

Instructions

  1. Start by placing 1 cup of water in your Instant Pot.
  2. Carefully place the 6 large eggs on the trivet inside the Instant Pot.
  3. Close the Instant Pot lid and set the valve to the sealing position.
  4. Set the Instant Pot to Manual (Pressure Cook) for 5 minutes.
  5. Once the cooking cycle is complete, do a quick pressure release.
  6. Transfer the eggs to an ice bath to cool for about 5 minutes.
  7. Peel the eggs, and they are ready to serve!

Total time: 15 minutes

Yield: 6 servings

These Easy-Peel Instant Pot Boiled Eggs are the perfect addition to your breakfast or snack repertoire. They come out perfectly cooked and are a breeze to peel, making your mornings hassle-free.

Nutritional Information: Serving size: 1 egg (50g), Calories: 70, Total Fat: 5g, Saturated Fat: 1.5g, Cholesterol: 185mg, Sodium: 70mg, Total Carbohydrates: 0g, Dietary Fiber: 0g, Sugars: 0g, Protein: 6g

Make a story conclusion of at least 200 to 300 words about the recipe Easy-Peel Instant Pot Boiled Eggs.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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