Deliciously Spicy Buffalo Cauliflower Bites

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Ingredients

1 head of cauliflower
1 cup all-purpose flour
1 cup water
1 tsp garlic powder
1 tsp onion powder
1/2 tsp salt
1/2 tsp black pepper
1 cup buffalo sauce
2 tbsp melted butter

Instructions

Preheat your oven to 450°F (230°C) and line a baking sheet with parchment paper.
Cut the cauliflower into bite-sized florets.
In a mixing bowl, whisk together the flour, water, garlic powder, onion powder, salt, and black pepper to create a batter.
Dip each cauliflower floret into the batter, ensuring they are evenly coated, and then place them on the baking sheet.
Bake for 20-25 minutes or until the cauliflower is crispy and golden brown.
While the cauliflower is baking, mix the buffalo sauce and melted butter in a separate bowl.
Once the cauliflower is done, remove it from the oven and toss it in the buffalo sauce mixture until well-coated.
Return the coated cauliflower to the oven for an additional 10 minutes.
Remove from the oven, let cool slightly, and serve your Deliciously Spicy Buffalo Cauliflower Bites.

Total Time: 45 minutes

Yield: 4 servings

Enjoy the perfect blend of spicy and savory with these Deliciously Spicy Buffalo Cauliflower Bites. They’re a fantastic alternative to traditional buffalo wings, making them a great vegetarian and gluten-free option for game day or any gathering. The crispy texture and the tangy heat of the buffalo sauce make them irresistible. Serve them with your favorite dipping sauce for a delightful snack or appetizer that’s sure to be a hit!

Nutrition Information: (per serving)