Crispy Onion Rings | Perfectly Fried Goodness
Imagine a world where crispy onion rings are not just a snack but a culinary masterpiece. Picture the perfect harmony of a golden, crispy exterior giving way to the tender, sweet layers beneath. This is the magic of our Crispy Onion Rings, a dish that elevates the humble onion to a whole new level of deliciousness.
Ingredients
- Large sweet onions
- Buttermilk
- All-purpose flour
- Cornmeal
- Paprika
- Garlic powder
- Salt
- Vegetable oil for frying
Instructions
- Peel and slice onions into rings.
- Soak rings in buttermilk for at least an hour.
- Mix flour, cornmeal, paprika, garlic powder, and salt for the coating.
- Dredge soaked onion rings in the coating mixture.
- Heat oil and fry rings until golden brown.
- Remove and drain on paper towels.
Prep Time: 20 minutes | Cook Time: 15 minutes | Total Time: 35 minutes
Yield: 4 servings
Indulge in the crispy perfection of these onion rings, a delightful treat for any occasion. The golden, crunchy coating gives way to the sweetness of the onion, creating a taste that will leave you craving more.
Nutritional Information: Calories per serving – 220 | Fat – 12g | Carbohydrates – 25g | Protein – 3g
Imagine the satisfaction of biting into a perfectly fried ring, the crunch echoing in your ears as the savory aroma fills the air. Whether served as a side dish or a party snack, our Crispy Onion Rings are sure to be a crowd-pleaser. Elevate your culinary skills with this simple yet extraordinary recipe that transforms ordinary onions into a crispy delight.
