Best Ever Lemon Bars Recipe
Indulge in the citrusy delight of our Best Ever Lemon Bars Recipe! These zesty treats are a harmonious blend of tart lemons, buttery crust, and a dusting of powdered sugar. Perfect for a sunny afternoon or a delightful dessert at any gathering, these lemon bars will elevate your culinary prowess and satisfy your sweet cravings.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup powdered sugar
- 2 large eggs
- 1 cup granulated sugar
- 2 tablespoons fresh lemon juice
- 1/2 teaspoon baking powder
- Powdered sugar, for dusting
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking pan.
- In a medium bowl, mix the flour, softened butter, and powdered sugar until crumbly.
- Press the mixture into the greased pan and bake for 20 minutes, or until lightly golden.
- In another bowl, whisk together the eggs, granulated sugar, lemon juice, and baking powder.
- Pour the lemon mixture over the baked crust and bake for an additional 25 minutes.
- Let it cool completely in the pan on a wire rack.
- Once cooled, dust the top with powdered sugar and cut into bars.
Preparation time: 15 minutes
Yield: 16 bars
A delightful combination of tart lemon and buttery crust, these Best Ever Lemon Bars are a crowd-pleaser for any occasion.
Nutritional Information: (per serving) Calories: 150, Total Fat: 7g, Saturated Fat: 4g, Cholesterol: 40mg, Sodium: 35mg, Total Carbohydrates: 21g, Sugars: 14g, Protein: 2g
Treat your taste buds to this heavenly dessert and let the burst of citrusy flavor transport you to a sunny paradise. Whether you’re an experienced baker or just starting your culinary journey, these lemon bars are a foolproof delight. So, roll up your sleeves, gather your ingredients, and embark on a culinary adventure with our Best Ever Lemon Bars Recipe. Your family and friends will thank you for this delightful treat!
