BBQ Masterclass: Grilling Essentials
Fire up your grill and get ready for a BBQ Masterclass like no other! Whether you’re a seasoned grillmaster or a backyard barbecue enthusiast, this Grilling Essentials recipe is packed with tips and techniques to elevate your BBQ game.
Ingredients
- 4 bone-in ribeye steaks
- 1/4 cup of your favorite BBQ rub
- 2 tablespoons olive oil
- Salt and pepper to taste
- 4 garlic cloves, minced
Instructions
- Start by preheating your grill to medium-high heat.
- Season the ribeye steaks generously with the BBQ rub, salt, and pepper.
- Drizzle olive oil over the steaks and rub in the minced garlic.
- Place the steaks on the grill and cook for 4-5 minutes per side for medium-rare, or adjust to your desired level of doneness.
- Remove the steaks from the grill and let them rest for a few minutes before serving.
Prep Time: 10 minutes
Yields: 4 servings
These succulent ribeye steaks are a BBQ lover’s dream. The BBQ rub adds a smoky, savory flavor while the garlic infusion takes it to the next level. Serve with your favorite BBQ sides for a truly memorable meal.
Nutritional Information: Calories – 450, Protein – 30g, Fat – 35g, Carbohydrates – 1g
Fire up the grill, invite your friends and family, and savor the mouthwatering flavors of these BBQ Masterclass: Grilling Essentials ribeye steaks. It’s a recipe that’s sure to make you the BBQ hero of your next gathering. So, grab your tongs and let’s get grilling!
