Baked Garlic Butter Lobster Tails

Indulge in the exquisite flavors of our Baked Garlic Butter Lobster Tails, a culinary masterpiece that combines the richness of lobster with the aromatic essence of garlic and the lusciousness of butter. This recipe is a symphony of flavors that will transport you to a seaside dining experience right in the comfort of your home.

Ingredients

• 4 lobster tails, split
• 1/2 cup unsalted butter, melted
• 4 cloves garlic, minced
• 1 tablespoon fresh parsley, chopped
• Salt and pepper to taste

Instructions

1. Preheat your oven to 375°F (190°C).
2. Place lobster tails on a baking sheet.
3. In a small bowl, mix melted butter, minced garlic, parsley, salt, and pepper.
4. Brush the lobster tails generously with the garlic butter mixture.
5. Bake for 15-18 minutes or until lobster meat is opaque and cooked through.
6. Serve the lobster tails with extra garlic butter on the side.

Prep Time: 10 minutes | Cook Time: 15-18 minutes

Yields: 4 servings

Elevate your dinner table with these Baked Garlic Butter Lobster Tails that boast a perfect balance of succulent lobster and savory garlic butter. The dish is not only visually stunning but also incredibly easy to prepare, making it a go-to recipe for special occasions or a delightful weeknight treat.

Nutritional Information: Calories per serving – 320, Protein – 25g, Fat – 20g, Carbohydrates – 10g

Conclude your culinary journey with a taste of the ocean and a hint of garlic-infused bliss. Baked Garlic Butter Lobster Tails are more than just a dish; they’re an experience that will leave your taste buds dancing and your guests applauding your culinary prowess.