Juicy Teriyaki Pineapple Turkey Burger

Picture this: a warm summer evening, the sun setting in the background, and the tantalizing aroma of Juicy Teriyaki Pineapple Turkey Burgers sizzling on the grill. This is the ultimate burger experience that will transport your taste buds to a tropical paradise.

Ingredients

• 1 lb ground turkey
• 1/4 cup teriyaki sauce
• 1/2 cup diced pineapple
• 1/4 cup breadcrumbs
• 1/4 cup red onion, finely chopped
• 1 clove garlic, minced
• Salt and pepper to taste
• 4 burger buns
• Lettuce, tomato, and additional pineapple slices for garnish

Instructions

1. Mix the ground turkey, teriyaki sauce, diced pineapple, breadcrumbs, red onion, garlic, salt, and pepper in a bowl.
2. Form the mixture into 4 patties.
3. Preheat the grill to medium-high heat and oil the grates.
4. Grill the turkey burgers for about 5-6 minutes per side or until they are cooked through.
5. Toast the burger buns on the grill for a minute or until they’re lightly browned.
6. Assemble your burgers by placing lettuce, a turkey patty, tomato, and additional pineapple slices on each bun.
7. Serve hot and enjoy your Juicy Teriyaki Pineapple Turkey Burger!

Prep Time: 15 minutes

Yield: 4 burgers

These Juicy Teriyaki Pineapple Turkey Burgers are a delightful twist on a classic favorite. The juicy, flavorful turkey patties are infused with the sweet and savory goodness of teriyaki sauce and chunks of succulent pineapple. Each bite is a burst of tropical delight!

Nutrition Information (per burger):

Calories: 350

Fat: 8g

Carbohydrates: 40g

Protein: 30g

Picture your friends and family gathered around the table, savoring these mouthwatering burgers and sharing laughter. The Juicy Teriyaki Pineapple Turkey Burger is not just a meal; it’s an experience that creates unforgettable moments. So fire up the grill, get ready to be transported to a tropical paradise, and enjoy the taste of summer!