The Best Brunch: Eggs Benedict with Hollandaise Sauce
Create a delightful brunch experience with our mouthwatering Eggs Benedict recipe featuring rich and creamy Hollandaise sauce. Whether you’re hosting a special occasion or simply treating yourself to a luxurious morning meal, this dish is sure to impress.
Ingredients
- 4 fresh eggs
- 2 English muffins, split and toasted
- 4 slices of Canadian bacon
- 1 cup of fresh spinach leaves
- Salt and pepper to taste
- For the Hollandaise Sauce:
- 3 large egg yolks
- 1 tablespoon lemon juice
- 1/2 cup unsalted butter, melted
- Pinch of cayenne pepper
- Pinch of salt
Instructions
- Fill a large saucepan with about 2 inches of water and bring it to a gentle simmer.
- In a heatproof bowl, whisk together the egg yolks and lemon juice.
- Place the bowl over the simmering water (double boiler) and whisk constantly until the mixture thickens.
- Slowly drizzle in the melted butter while continuing to whisk until the sauce is smooth and thickened.
- Season the Hollandaise sauce with cayenne pepper and salt, then remove it from heat.
- Poach the eggs to your desired doneness.
- Assemble your Eggs Benedict by placing toasted muffin halves on a plate, topping each with Canadian bacon, spinach, a poached egg, and a generous drizzle of Hollandaise sauce.
- Season with salt and pepper to taste.
Preparation Time: 20 minutes
Serves 2
Indulge in the perfect brunch with our Eggs Benedict recipe. It’s a classic favorite that combines tender poached eggs, savory Canadian bacon, and velvety Hollandaise sauce on toasted English muffins. Every bite is a burst of flavor and luxury. Your taste buds will thank you.
Nutrition: Calories per serving – 450 kcal, Fat – 32g, Carbohydrates – 18g, Protein – 21g
In conclusion, Eggs Benedict with Hollandaise Sauce is the epitome of a brunch masterpiece. The combination of perfectly poached eggs, savory bacon, and creamy Hollandaise sauce on a crispy muffin creates a symphony of flavors that will make your brunch unforgettable. Whether you’re celebrating a special occasion or just craving a luxurious morning treat, this recipe is a must-try. Elevate your brunch game and impress your guests with this exquisite dish. Enjoy!
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