Ingredients
-
Water
-
Garlic Chopped
-
Chopped Onion
-
Cooking Oil
-
Mushroom
-
Black Pepper
-
Salt
-
Olive Oil
Directions
Steps
|
1
Done
|
Chop the onions and the garlic. Put a cooking pot on the stove add some sunflower oil. Fry the onions and the garlic for about five minutes. |
|
2
Done
|
In the meantime you can wash and slice the mushrooms. Peel the potatoes and cut it in small pieces as well as the mushrooms. |
|
3
Done
|
Add it to the onions with 300 ml water and a half of an soup cube and let it cook for about a half an hour. |
|
4
Done
|
Add some olive oil, pepper and salt. Blend it with the mixer. |
