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Mushroom soup

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Mushroom soup

Mushroom soup

A simple and healthy recipe for a delicious mushroom soup

Features:
  • Vegan

Ingredients

Directions

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Steps

1
Done

Chop the onions and the garlic. Put a cooking pot on the stove add some sunflower oil. Fry the onions and the garlic for about five minutes.

2
Done

In the meantime you can wash and slice the mushrooms. Peel the potatoes and cut it in small pieces as well as the mushrooms.

3
Done

Add it to the onions with 300 ml water and a half of an soup cube and let it cook for about a half an hour.

4
Done

Add some olive oil, pepper and salt. Blend it with the mixer.

adminkhan

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