Beetroot Salad Elegance

Create a delightful culinary experience with our Beetroot Salad Elegance.

Ingredients

• 3 medium-sized beetroots, cooked and diced
• 1 cup of fresh arugula leaves
• 1/2 cup of crumbled feta cheese
• 1/4 cup of chopped walnuts
• 1/4 cup of balsamic vinegar
• 2 tablespoons of olive oil
• Salt and pepper to taste

Instructions

1. In a large bowl, combine the diced beetroots and arugula.
2. Sprinkle the crumbled feta cheese and chopped walnuts over the salad.
3. In a small bowl, whisk together balsamic vinegar, olive oil, salt, and pepper.
4. Drizzle the dressing over the salad and gently toss to coat all the ingredients.
5. Refrigerate for at least 30 minutes before serving.

Prep Time: 15 minutes

Yield: 4 servings

Beetroot Salad Elegance is a refreshing and nutritious salad that combines the earthy flavors of beetroots with the peppery kick of arugula, the creaminess of feta cheese, and the crunch of walnuts. The balsamic vinaigrette adds a tangy and sweet finish to this elegant dish. It’s perfect as a side dish or a light lunch option.

Nutrition Information:

• Calories: 180
• Protein: 5g
• Carbohydrates: 15g
• Fat: 12g
• Fiber: 3g

Create a culinary masterpiece with our Beetroot Salad Elegance. This salad not only delights your taste buds but also offers a burst of color and nutrition to your plate. The combination of beetroots, arugula, feta cheese, and walnuts creates a harmonious blend of flavors and textures. Whether you serve it as a side dish or a light meal, Beetroot Salad Elegance is sure to impress your guests and leave them craving for more.