Beef & Broccoli Stir-Fry

Creating a culinary masterpiece is not just about flavors; it’s about crafting an experience. Dive into the world of savory delights with our Beef & Broccoli Stir-Fry recipe, a culinary journey that tantalizes your taste buds and warms your soul. With the perfect balance of tender beef, crisp broccoli, and a symphony of aromatic spices, this dish is a celebration of Asian cuisine that will transport you to the bustling streets of Shanghai.

Ingredients

• 500g thinly sliced beef sirloin
• 3 cups broccoli florets
• 4 cloves garlic, minced
• 1/4 cup soy sauce
• 2 tablespoons oyster sauce
• 1 tablespoon brown sugar
• 1 teaspoon sesame oil
• 1/2 cup beef broth
• 2 tablespoons vegetable oil
• 2 teaspoons cornstarch, dissolved in 2 tablespoons water
• Sesame seeds and green onions for garnish

Instructions

1. In a bowl, mix soy sauce, oyster sauce, brown sugar, and sesame oil to create the marinade.
2. Add thinly sliced beef to the marinade and let it sit for 15-20 minutes.
3. Heat vegetable oil in a pan over medium-high heat. Add minced garlic and sauté until fragrant.
4. Add marinated beef slices and stir-fry until they turn brown. Remove beef from the pan and set aside.
5. In the same pan, add broccoli florets and beef broth. Cover and cook until broccoli is tender-crisp.
6. Return the cooked beef to the pan. Add the cornstarch mixture and stir until the sauce thickens.
7. Garnish with sesame seeds and chopped green onions.
8. Serve hot with steamed rice and enjoy your Beef & Broccoli Stir-Fry!

Preparation time: 15 minutes

Yield: 4 servings

A delightful blend of tender beef, crisp broccoli, and flavorful sauces, our Beef & Broccoli Stir-Fry is a culinary adventure that promises a memorable dining experience.

Nutritional information: Calories: 320, Fat: 14g, Carbohydrates: 12g, Protein: 36g

Make this recipe your own, and let the enticing aroma and rich flavors fill your kitchen, creating a mealtime masterpiece that will leave your family and guests craving for more.